{"product_id":"classic-crepe-mix","title":"Premium Crepe Mix","description":"\u003cstyle\u003e\n.ffd-crepe {\n  --brown: #3d2518;\n  --gold: #f4b63f;\n  --cream: #fff9ed;\n  --text: #55483f;\n  --border: #efdfc3;\n  max-width: 1100px;\n  margin: 25px auto;\n  font-family: Arial, Helvetica, sans-serif;\n  color: var(--text);\n  font-size: 16px;\n  line-height: 1.7;\n}\n\n.ffd-crepe *,\n.ffd-crepe *::before,\n.ffd-crepe *::after {\n  box-sizing: border-box;\n}\n\n.ffd-crepe h2,\n.ffd-crepe h3,\n.ffd-crepe p {\n  margin-top: 0;\n}\n\n.ffd-crepe h2 {\n  color: var(--brown);\n  font-size: 28px;\n  line-height: 1.3;\n  margin-bottom: 18px;\n}\n\n.ffd-crepe h3 {\n  color: var(--brown);\n  font-size: 18px;\n  line-height: 1.4;\n  margin-bottom: 10px;\n}\n\n.ffd-crepe p {\n  margin-bottom: 16px;\n}\n\n.ffd-crepe a {\n  color: var(--brown);\n}\n\n.ffd-crepe a:focus-visible,\n.ffd-crepe summary:focus-visible {\n  outline: 3px solid var(--gold);\n  outline-offset: 3px;\n}\n\n\/* HERO *\/\n\n.ffd-cr-hero {\n  padding: 48px;\n  border-radius: 24px;\n  background: linear-gradient(135deg, #fffdf8, #fff0c9);\n  border: 1px solid var(--border);\n}\n\n.ffd-cr-badge {\n  display: inline-block;\n  padding: 8px 16px;\n  margin-bottom: 18px;\n  border-radius: 30px;\n  background: var(--brown);\n  color: #ffffff;\n  font-size: 12px;\n  font-weight: bold;\n  letter-spacing: 1px;\n  text-transform: uppercase;\n}\n\n.ffd-cr-hero h2 {\n  font-size: clamp(30px, 4vw, 46px);\n  line-height: 1.15;\n  margin-bottom: 18px;\n}\n\n.ffd-cr-hero p {\n  font-size: 18px;\n}\n\n.ffd-cr-highlights {\n  display: grid;\n  grid-template-columns: repeat(3, minmax(0, 1fr));\n  gap: 15px;\n  margin-top: 28px;\n}\n\n.ffd-cr-highlight {\n  background: #ffffff;\n  padding: 20px;\n  border-radius: 14px;\n  border: 1px solid var(--border);\n}\n\n.ffd-cr-highlight strong {\n  display: block;\n  color: var(--brown);\n  font-size: 17px;\n  margin-bottom: 5px;\n}\n\n.ffd-cr-highlight span {\n  font-size: 14px;\n}\n\n\/* SECTIONS *\/\n\n.ffd-cr-section {\n  margin-top: 25px;\n  padding: 36px;\n  border-radius: 20px;\n  border: 1px solid var(--border);\n  background: #ffffff;\n  box-shadow: 0 5px 20px rgba(61,37,24,0.04);\n}\n\n.ffd-cr-intro {\n  max-width: 850px;\n  margin-bottom: 25px;\n}\n\n\/* FEATURE CARDS *\/\n\n.ffd-cr-grid {\n  display: grid;\n  grid-template-columns: repeat(2, minmax(0, 1fr));\n  gap: 16px;\n}\n\n.ffd-cr-card {\n  padding: 23px;\n  background: var(--cream);\n  border-radius: 15px;\n}\n\n.ffd-cr-card p {\n  margin-bottom: 0;\n  font-size: 14px;\n}\n\n.ffd-cr-icon {\n  display: inline-flex;\n  align-items: center;\n  justify-content: center;\n  width: 43px;\n  height: 43px;\n  background: var(--gold);\n  border-radius: 12px;\n  margin-bottom: 12px;\n  font-size: 21px;\n}\n\n\/* RECIPE *\/\n\n.ffd-cr-recipe {\n  padding: 26px;\n  margin-bottom: 25px;\n  background: linear-gradient(135deg, #fff9ed, #fff0c9);\n  border: 1px solid var(--border);\n  border-radius: 16px;\n}\n\n.ffd-cr-recipe h3 {\n  font-size: 21px;\n  margin-bottom: 15px;\n}\n\n.ffd-cr-recipe ul {\n  padding-left: 22px;\n  margin: 0;\n}\n\n.ffd-cr-recipe li {\n  margin-bottom: 9px;\n}\n\n.ffd-cr-recipe li:last-child {\n  margin-bottom: 0;\n}\n\n\/* PREPARATION *\/\n\n.ffd-cr-steps {\n  display: grid;\n  grid-template-columns: repeat(4, minmax(0, 1fr));\n  gap: 15px;\n}\n\n.ffd-cr-step {\n  padding: 20px;\n  background: var(--cream);\n  border-radius: 15px;\n}\n\n.ffd-cr-number {\n  display: inline-flex;\n  width: 38px;\n  height: 38px;\n  align-items: center;\n  justify-content: center;\n  background: var(--brown);\n  color: #ffffff;\n  border-radius: 50%;\n  font-weight: bold;\n  margin-bottom: 12px;\n}\n\n.ffd-cr-step p {\n  font-size: 14px;\n  margin-bottom: 0;\n}\n\n\/* TABLES *\/\n\n.ffd-cr-table-wrap {\n  width: 100%;\n  overflow-x: auto;\n  border: 1px solid var(--border);\n  border-radius: 14px;\n}\n\n.ffd-cr-table {\n  width: 100%;\n  border-collapse: collapse;\n  text-align: left;\n}\n\n.ffd-cr-table th {\n  padding: 15px 18px;\n  background: var(--brown);\n  color: #ffffff;\n  font-size: 14px;\n}\n\n.ffd-cr-table td {\n  padding: 14px 18px;\n  border-bottom: 1px solid var(--border);\n  font-size: 14px;\n}\n\n.ffd-cr-table tbody tr:nth-child(even) {\n  background: var(--cream);\n}\n\n.ffd-cr-table tbody tr:last-child td {\n  border-bottom: none;\n}\n\n.ffd-cr-table th:not(:first-child),\n.ffd-cr-table td:not(:first-child) {\n  text-align: center;\n}\n\n\/* INGREDIENTS *\/\n\n.ffd-cr-ingredients {\n  padding: 25px;\n  background: var(--cream);\n  border: 1px solid var(--border);\n  border-radius: 15px;\n}\n\n.ffd-cr-ingredients p:last-child {\n  margin-bottom: 0;\n}\n\n.ffd-cr-allergen {\n  margin-top: 18px;\n  padding: 22px;\n  background: #fff3e5;\n  border-left: 5px solid #b85a27;\n  border-radius: 0 12px 12px 0;\n}\n\n.ffd-cr-allergen strong {\n  display: block;\n  color: #7d351d;\n  font-size: 17px;\n  margin-bottom: 8px;\n}\n\n.ffd-cr-allergen p:last-child {\n  margin-bottom: 0;\n}\n\n\/* NUTRITION *\/\n\n.ffd-cr-nutrition-head {\n  padding: 20px 22px;\n  background: var(--cream);\n  border: 1px solid var(--border);\n  border-radius: 14px;\n  margin-bottom: 18px;\n}\n\n.ffd-cr-nutrition-head strong {\n  display: block;\n  color: var(--brown);\n  font-size: 19px;\n}\n\n.ffd-cr-nutrition-head span {\n  font-size: 14px;\n}\n\n.ffd-cr-nutrition-note {\n  margin-top: 15px;\n  font-size: 13px;\n  color: #76675c;\n}\n\n\/* SERVING IDEAS *\/\n\n.ffd-cr-menu {\n  display: grid;\n  grid-template-columns: repeat(3, minmax(0, 1fr));\n  gap: 16px;\n}\n\n.ffd-cr-menu-item {\n  overflow: hidden;\n  border-radius: 15px;\n  background: var(--cream);\n  border: 1px solid var(--border);\n}\n\n.ffd-cr-menu-icon {\n  text-align: center;\n  padding: 23px;\n  background: linear-gradient(135deg, #fff0c5, #f4b63f);\n  font-size: 38px;\n}\n\n.ffd-cr-menu-body {\n  padding: 20px;\n}\n\n.ffd-cr-menu-body p {\n  font-size: 14px;\n  margin-bottom: 0;\n}\n\n\/* APPLICATIONS *\/\n\n.ffd-cr-uses {\n  display: grid;\n  grid-template-columns: repeat(4, minmax(0, 1fr));\n  gap: 12px;\n}\n\n.ffd-cr-use {\n  padding: 18px 12px;\n  background: var(--cream);\n  border: 1px solid var(--border);\n  border-radius: 12px;\n  text-align: center;\n  font-weight: bold;\n  color: var(--brown);\n  font-size: 14px;\n}\n\n\/* PRODUCT SPECS *\/\n\n.ffd-cr-specs {\n  border: 1px solid var(--border);\n  border-radius: 14px;\n  overflow: hidden;\n}\n\n.ffd-cr-spec-row {\n  display: grid;\n  grid-template-columns: 200px minmax(0, 1fr);\n  padding: 15px 20px;\n  gap: 20px;\n  border-bottom: 1px solid var(--border);\n}\n\n.ffd-cr-spec-row:last-child {\n  border-bottom: none;\n}\n\n.ffd-cr-spec-row:nth-child(odd) {\n  background: var(--cream);\n}\n\n.ffd-cr-spec-row strong {\n  color: var(--brown);\n}\n\n\/* TIPS *\/\n\n.ffd-cr-tip {\n  margin-top: 22px;\n  padding: 22px;\n  background: var(--cream);\n  border-left: 4px solid var(--gold);\n  border-radius: 0 12px 12px 0;\n}\n\n.ffd-cr-tip strong {\n  color: var(--brown);\n}\n\n.ffd-cr-tip p {\n  margin-bottom: 0;\n}\n\n\/* COMPARISON *\/\n\n.ffd-cr-compare {\n  display: grid;\n  grid-template-columns: repeat(2, minmax(0, 1fr));\n  gap: 18px;\n}\n\n.ffd-cr-compare-card {\n  padding: 25px;\n  background: var(--cream);\n  border: 1px solid var(--border);\n  border-radius: 15px;\n}\n\n.ffd-cr-compare-card h3 {\n  margin-bottom: 12px;\n}\n\n.ffd-cr-compare-card p {\n  font-size: 14px;\n  margin-bottom: 0;\n}\n\n\/* FAQ *\/\n\n.ffd-cr-faq {\n  border: 1px solid var(--border);\n  border-radius: 13px;\n  margin-bottom: 12px;\n  overflow: hidden;\n  background: #ffffff;\n}\n\n.ffd-cr-faq summary {\n  display: flex;\n  justify-content: space-between;\n  align-items: center;\n  gap: 15px;\n  padding: 19px 22px;\n  cursor: pointer;\n  font-size: 16px;\n  font-weight: bold;\n  color: var(--brown);\n  background: var(--cream);\n  list-style: none;\n}\n\n.ffd-cr-faq summary::-webkit-details-marker {\n  display: none;\n}\n\n.ffd-cr-faq summary::after {\n  content: \"+\";\n  font-size: 24px;\n  color: #c17e10;\n  flex-shrink: 0;\n}\n\n.ffd-cr-faq[open] summary::after {\n  content: \"−\";\n}\n\n.ffd-cr-faq-answer {\n  padding: 20px 22px;\n  font-size: 15px;\n  line-height: 1.75;\n}\n\n.ffd-cr-faq-answer p:last-child {\n  margin-bottom: 0;\n}\n\n\/* CTA *\/\n\n.ffd-cr-cta {\n  margin-top: 25px;\n  padding: 42px;\n  background: var(--brown);\n  color: #ffffff;\n  border-radius: 20px;\n  text-align: center;\n}\n\n.ffd-cr-cta h2 {\n  color: #ffffff;\n  font-size: 29px;\n}\n\n.ffd-cr-cta p {\n  max-width: 780px;\n  margin: 0 auto;\n  color: #f3e8de;\n}\n\n.ffd-cr-cta-badge {\n  display: inline-block;\n  margin-top: 22px;\n  padding: 10px 20px;\n  background: var(--gold);\n  color: var(--brown);\n  border-radius: 30px;\n  font-weight: bold;\n}\n\n\/* RESPONSIVE *\/\n\n@media (max-width: 900px) {\n  .ffd-cr-steps,\n  .ffd-cr-uses {\n    grid-template-columns: repeat(2, minmax(0, 1fr));\n  }\n}\n\n@media (max-width: 767px) {\n  .ffd-cr-hero {\n    padding: 30px 22px;\n  }\n\n  .ffd-cr-section {\n    padding: 25px 18px;\n  }\n\n  .ffd-cr-highlights,\n  .ffd-cr-grid,\n  .ffd-cr-menu,\n  .ffd-cr-compare {\n    grid-template-columns: 1fr;\n  }\n\n  .ffd-cr-hero h2 {\n    font-size: 31px;\n  }\n\n  .ffd-cr-hero p {\n    font-size: 16px;\n  }\n\n  .ffd-crepe h2 {\n    font-size: 24px;\n  }\n\n  .ffd-cr-spec-row {\n    grid-template-columns: 1fr;\n    gap: 5px;\n  }\n\n  .ffd-cr-table th,\n  .ffd-cr-table td {\n    padding: 12px 10px;\n    font-size: 13px;\n  }\n\n  .ffd-cr-faq summary {\n    font-size: 15px;\n    padding: 17px;\n  }\n\n  .ffd-cr-faq-answer {\n    padding: 17px;\n  }\n\n  .ffd-cr-cta {\n    padding: 30px 20px;\n  }\n}\n\n@media (max-width: 380px) {\n  .ffd-cr-steps,\n  .ffd-cr-uses {\n    grid-template-columns: 1fr;\n  }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"ffd-crepe\"\u003e\n\u003c!-- HERO --\u003e\n\u003csection class=\"ffd-cr-hero\"\u003e\n\u003cdiv class=\"ffd-cr-badge\"\u003ePremium Classic Crepe Mix – Just Add Water\u003c\/div\u003e\n\u003ch2\u003eClassic Crepe Mix – Thin, Soft \u0026amp; Perfectly Flexible Crepes\u003c\/h2\u003e\n\u003cp\u003eCreate delicious, thin crepes with a \u003cstrong\u003esoft, smooth and flexible texture\u003c\/strong\u003e using our \u003cstrong\u003eClassic Crepe Mix\u003c\/strong\u003e from Fun Foods Direct.\u003c\/p\u003e\n\u003cp\u003eCrafted for consistency and ease, this versatile crepe premix produces a smooth batter that spreads evenly across crepe plates and pans, helping you create beautiful crepes with a traditional flavour and texture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSimply add 1.6 litres of cold water to every 1KG of Crepe Mix\u003c\/strong\u003e, whisk until smooth and allow the batter to rest for 10–15 minutes before cooking.\u003c\/p\u003e\n\u003cp\u003ePerfect for \u003cstrong\u003esweet dessert crepes, savoury crepes, breakfast menus and takeaway creations\u003c\/strong\u003e, our Classic Crepe Mix is ideal for cafés, restaurants, market stalls, food trucks, dessert shops and home kitchens.\u003c\/p\u003e\n\u003cp\u003eCook on a lightly greased crepe plate or non-stick frying pan over medium heat to create thin, flexible crepes ready for your favourite fillings.\u003c\/p\u003e\n\u003cdiv class=\"ffd-cr-highlights\"\u003e\n\u003cdiv class=\"ffd-cr-highlight\"\u003e\n\u003cstrong\u003e🥞 Thin \u0026amp; Flexible\u003c\/strong\u003e \u003cspan\u003eSoft crepes that fold and roll easily\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-highlight\"\u003e\n\u003cstrong\u003e💧 Just Add Cold Water\u003c\/strong\u003e \u003cspan\u003e1KG mix + 1.6L cold water\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-highlight\"\u003e\n\u003cstrong\u003e✓ Sweet \u0026amp; Savoury\u003c\/strong\u003e \u003cspan\u003eOne versatile mix for multiple menu options\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c!-- INTRODUCTION --\u003e\n\u003csection class=\"ffd-cr-section\"\u003e\n\u003ch2\u003eWhat Is Classic Crepe Mix?\u003c\/h2\u003e\n\u003cp\u003eClassic crepe mix is a prepared dry ingredient blend designed to make traditional thin crepes. Crepes are a popular style of thin pancake known for their soft, flexible texture and ability to hold a wide range of sweet and savoury fillings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun Foods Direct Classic Crepe Mix\u003c\/strong\u003e is formulated to simplify preparation while producing smooth batter and consistently thin crepes.\u003c\/p\u003e\n\u003cp\u003eUnlike thicker, fluffy breakfast pancakes, classic crepes are cooked in a thin layer to create a delicate, flexible finish that can be folded, rolled or wrapped around your favourite fillings.\u003c\/p\u003e\n\u003cp\u003eOur convenient \u003cstrong\u003ejust-add-water crepe premix\u003c\/strong\u003e requires no additional eggs or milk for the standard recipe. Simply add cold water, whisk until smooth, allow the batter to rest and cook.\u003c\/p\u003e\n\u003cp\u003eWhether you're preparing chocolate hazelnut crepes, strawberries and cream, ham and cheese crepes, or premium dessert creations, this mix provides a versatile base for your menu.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003c!-- FEATURES --\u003e\n\u003csection class=\"ffd-cr-section\"\u003e\n\u003ch2\u003eWhy Choose Our Classic Crepe Mix?\u003c\/h2\u003e\n\u003cp class=\"ffd-cr-intro\"\u003eDesigned for smooth batter, soft and flexible crepes, convenient preparation and consistent cooking results.\u003c\/p\u003e\n\u003cdiv class=\"ffd-cr-grid\"\u003e\n\u003cdiv class=\"ffd-cr-card\"\u003e\n\u003cdiv class=\"ffd-cr-icon\"\u003e★\u003c\/div\u003e\n\u003ch3\u003eSmooth, Easy-to-Spread Batter\u003c\/h3\u003e\n\u003cp\u003eFormulated to produce a smooth batter that spreads easily across crepe plates and suitable pans for even cooking.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-card\"\u003e\n\u003cdiv class=\"ffd-cr-icon\"\u003e🥞\u003c\/div\u003e\n\u003ch3\u003eThin, Soft \u0026amp; Flexible Crepes\u003c\/h3\u003e\n\u003cp\u003eCreates delicate crepes that fold and roll easily while holding sweet or savoury fillings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-card\"\u003e\n\u003cdiv class=\"ffd-cr-icon\"\u003e✓\u003c\/div\u003e\n\u003ch3\u003eConsistent Results\u003c\/h3\u003e\n\u003cp\u003eA reliable premixed formula designed to help maintain consistent texture, flavour and cooking performance across batches.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-card\"\u003e\n\u003cdiv class=\"ffd-cr-icon\"\u003e💧\u003c\/div\u003e\n\u003ch3\u003eEasy – Just Add Cold Water\u003c\/h3\u003e\n\u003cp\u003eSimply combine 1KG of Crepe Mix with 1.6L of cold water and whisk until smooth.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-card\"\u003e\n\u003cdiv class=\"ffd-cr-icon\"\u003e✦\u003c\/div\u003e\n\u003ch3\u003eSweet \u0026amp; Savoury Applications\u003c\/h3\u003e\n\u003cp\u003ePerfect for chocolate dessert crepes, fruit-filled crepes, breakfast dishes and savoury meal options.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-card\"\u003e\n\u003cdiv class=\"ffd-cr-icon\"\u003e◆\u003c\/div\u003e\n\u003ch3\u003eCommercial Kitchen Friendly\u003c\/h3\u003e\n\u003cp\u003eSuitable for cafés, restaurants, food trucks, market stalls, dessert shops and catering businesses.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c!-- PREPARATION --\u003e\n\u003csection class=\"ffd-cr-section\"\u003e\n\u003ch2\u003eHow to Make Perfect Thin Crepes\u003c\/h2\u003e\n\u003cp class=\"ffd-cr-intro\"\u003ePreparing thin, delicious crepes is straightforward with our convenient just-add-water mix. Follow the preparation instructions below for consistent results.\u003c\/p\u003e\n\u003cdiv class=\"ffd-cr-recipe\"\u003e\n\u003ch3\u003eIngredients Required – 1KG Batch\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e1KG Fun Foods Direct Classic Crepe Mix\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1.6 Litres Cold Water\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-steps\"\u003e\n\u003cdiv class=\"ffd-cr-step\"\u003e\n\u003cdiv class=\"ffd-cr-number\"\u003e1\u003c\/div\u003e\n\u003ch3\u003eMeasure the Mix\u003c\/h3\u003e\n\u003cp\u003ePlace \u003cstrong\u003e1KG of Classic Crepe Mix\u003c\/strong\u003e into a suitable mixing bowl.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-step\"\u003e\n\u003cdiv class=\"ffd-cr-number\"\u003e2\u003c\/div\u003e\n\u003ch3\u003eAdd Cold Water\u003c\/h3\u003e\n\u003cp\u003eAdd \u003cstrong\u003e1.6 litres of cold water\u003c\/strong\u003e to the crepe mix.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-step\"\u003e\n\u003cdiv class=\"ffd-cr-number\"\u003e3\u003c\/div\u003e\n\u003ch3\u003eWhisk Until Smooth\u003c\/h3\u003e\n\u003cp\u003eWhisk thoroughly until a smooth, lump-free batter is achieved.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-step\"\u003e\n\u003cdiv class=\"ffd-cr-number\"\u003e4\u003c\/div\u003e\n\u003ch3\u003eRest the Batter\u003c\/h3\u003e\n\u003cp\u003eAllow the prepared crepe batter to rest for \u003cstrong\u003e10–15 minutes\u003c\/strong\u003e before cooking.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-step\"\u003e\n\u003cdiv class=\"ffd-cr-number\"\u003e5\u003c\/div\u003e\n\u003ch3\u003ePreheat the Cooking Surface\u003c\/h3\u003e\n\u003cp\u003eLightly grease a crepe plate or non-stick frying pan and preheat to \u003cstrong\u003emedium heat\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-step\"\u003e\n\u003cdiv class=\"ffd-cr-number\"\u003e6\u003c\/div\u003e\n\u003ch3\u003ePour \u0026amp; Spread\u003c\/h3\u003e\n\u003cp\u003ePour a small amount of batter onto the cooking surface and spread evenly into a thin layer.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-step\"\u003e\n\u003cdiv class=\"ffd-cr-number\"\u003e7\u003c\/div\u003e\n\u003ch3\u003eCook the First Side\u003c\/h3\u003e\n\u003cp\u003eCook for approximately \u003cstrong\u003e1–2 minutes\u003c\/strong\u003e, or until the underside is lightly golden.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-step\"\u003e\n\u003cdiv class=\"ffd-cr-number\"\u003e8\u003c\/div\u003e\n\u003ch3\u003eFlip \u0026amp; Serve\u003c\/h3\u003e\n\u003cp\u003eFlip and cook the second side for \u003cstrong\u003e30–60 seconds\u003c\/strong\u003e. Remove and serve immediately or keep warm until required.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-tip\"\u003e\n\u003cstrong\u003e🥞 Crepe Preparation Tip\u003c\/strong\u003e\n\u003cp\u003eFor consistent, thin crepes, use the recommended ratio of \u003cstrong\u003e1KG mix to 1.6L cold water\u003c\/strong\u003e. Whisk thoroughly to remove lumps and allow the batter to rest for 10–15 minutes. Spread the batter evenly across a lightly greased cooking surface and cook over medium heat.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c!-- MIXING RATIOS --\u003e\n\u003csection class=\"ffd-cr-section\"\u003e\n\u003ch2\u003eClassic Crepe Mix – Water Mixing Ratios\u003c\/h2\u003e\n\u003cp\u003eOur Classic Crepe Mix uses a straightforward preparation ratio of \u003cstrong\u003e1.6 litres of cold water per 1KG of dry mix\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eUse the table below to calculate the correct water quantity for different batch sizes.\u003c\/p\u003e\n\u003cdiv class=\"ffd-cr-table-wrap\"\u003e\n\u003ctable class=\"ffd-cr-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth scope=\"col\"\u003eCrepe Mix\u003c\/th\u003e\n\u003cth scope=\"col\"\u003eCold Water Required\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e250g\u003c\/td\u003e\n\u003ctd\u003e400ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e500g\u003c\/td\u003e\n\u003ctd\u003e800ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e750g\u003c\/td\u003e\n\u003ctd\u003e1.2L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e1KG\u003c\/td\u003e\n\u003ctd\u003e1.6L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e2KG\u003c\/td\u003e\n\u003ctd\u003e3.2L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e3KG\u003c\/td\u003e\n\u003ctd\u003e4.8L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e5KG\u003c\/td\u003e\n\u003ctd\u003e8L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e10KG\u003c\/td\u003e\n\u003ctd\u003e16L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e15KG\u003c\/td\u003e\n\u003ctd\u003e24L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-tip\"\u003e\n\u003cstrong\u003e💡 Commercial Preparation Tip\u003c\/strong\u003e\n\u003cp\u003eWhen preparing larger quantities, maintain the recommended water-to-mix ratio and use suitable mixing equipment. Whisk until the batter is smooth and lump-free, then allow it to rest for 10–15 minutes before cooking. Divide large batches into manageable quantities where necessary.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c!-- INGREDIENTS --\u003e\n\u003csection class=\"ffd-cr-section\"\u003e\n\u003ch2\u003eClassic Crepe Mix Ingredients \u0026amp; Allergens\u003c\/h2\u003e\n\u003cp\u003eOur Classic Crepe Mix combines wheat flour, milk powder, sugar, dextrose, maize starch and selected baking ingredients into a convenient dry premix designed for preparing traditional thin crepes.\u003c\/p\u003e\n\u003cdiv class=\"ffd-cr-ingredients\"\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eWheat Flour (Thiamine, Folic Acid), Milk Powder (Milk), Sugar, Dextrose (Glucose), Maize Starch, Salt, Raising Agent (500).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-allergen\"\u003e\n\u003cstrong\u003e⚠ Allergen Information\u003c\/strong\u003e\n\u003cp\u003e\u003cstrong\u003eCONTAINS WHEAT AND MILK.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis product contains wheat flour and is not suitable for customers requiring a gluten-free diet.\u003c\/p\u003e\n\u003cp\u003eAlthough no additional milk is required during preparation, the dry mix already contains milk powder and is therefore \u003cstrong\u003enot dairy free\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eAlways check the current product packaging for the latest ingredient and allergen information, particularly when preparing food for customers with allergies or dietary requirements.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c!-- NUTRITION --\u003e\n\u003csection class=\"ffd-cr-section\"\u003e\n\u003ch2\u003eClassic Crepe Mix Nutritional Information\u003c\/h2\u003e\n\u003cp\u003eThe following nutritional information is reproduced from the supplied Classic Crepe Mix product label.\u003c\/p\u003e\n\u003cdiv class=\"ffd-cr-nutrition-head\"\u003e\n\u003cstrong\u003eNutritional Information\u003c\/strong\u003e \u003cspan\u003eServing Size: 25g\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-table-wrap\"\u003e\n\u003ctable class=\"ffd-cr-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth scope=\"col\"\u003eNutrient\u003c\/th\u003e\n\u003cth scope=\"col\"\u003ePer Serve (25g)\u003c\/th\u003e\n\u003cth scope=\"col\"\u003ePer 100g\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e355kJ\u003c\/td\u003e\n\u003ctd\u003e1420kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e2.0g\u003c\/td\u003e\n\u003ctd\u003e8.0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat, Total\u003c\/td\u003e\n\u003ctd\u003e0.5g\u003c\/td\u003e\n\u003ctd\u003e2.0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSaturated Fat\u003c\/td\u003e\n\u003ctd\u003e0.2g\u003c\/td\u003e\n\u003ctd\u003e0.8g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e18.0g\u003c\/td\u003e\n\u003ctd\u003e72.0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSugars\u003c\/td\u003e\n\u003ctd\u003e2.8g\u003c\/td\u003e\n\u003ctd\u003e11.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSodium\u003c\/td\u003e\n\u003ctd\u003e160mg\u003c\/td\u003e\n\u003ctd\u003e640mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cp class=\"ffd-cr-nutrition-note\"\u003eNutritional values are based on the supplied product label for the dry mix. They do not include added water, cooking oil, butter, fillings, sauces, fruit, cream or other toppings. Actual nutritional values of prepared crepes will depend on portion size and additional ingredients used.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003c!-- SWEET CREPE IDEAS --\u003e\n\u003csection class=\"ffd-cr-section\"\u003e\n\u003ch2\u003eDelicious Sweet Crepe Flavours \u0026amp; Serving Ideas\u003c\/h2\u003e\n\u003cp class=\"ffd-cr-intro\"\u003eCreate everything from traditional sweet crepes to indulgent dessert menu favourites using one versatile crepe mix.\u003c\/p\u003e\n\u003cdiv class=\"ffd-cr-menu\"\u003e\n\u003cdiv class=\"ffd-cr-menu-item\"\u003e\n\u003cdiv class=\"ffd-cr-menu-icon\"\u003e🍫\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-body\"\u003e\n\u003ch3\u003eChocolate Hazelnut Crepes\u003c\/h3\u003e\n\u003cp\u003eFill freshly cooked crepes with chocolate hazelnut spread and finish with chocolate dessert topping.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-item\"\u003e\n\u003cdiv class=\"ffd-cr-menu-icon\"\u003e🍓\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-body\"\u003e\n\u003ch3\u003eStrawberries \u0026amp; Cream Crepes\u003c\/h3\u003e\n\u003cp\u003eCombine fresh strawberries with whipped cream and strawberry topping for a classic dessert favourite.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-item\"\u003e\n\u003cdiv class=\"ffd-cr-menu-icon\"\u003e🍌\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-body\"\u003e\n\u003ch3\u003eBanana \u0026amp; Caramel Crepes\u003c\/h3\u003e\n\u003cp\u003eAdd sliced banana and caramel sauce for a delicious sweet dessert combination.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-item\"\u003e\n\u003cdiv class=\"ffd-cr-menu-icon\"\u003e🍋\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-body\"\u003e\n\u003ch3\u003eClassic Lemon \u0026amp; Sugar Crepes\u003c\/h3\u003e\n\u003cp\u003eServe warm crepes with a sprinkle of sugar and fresh lemon juice for a traditional simple favourite.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-item\"\u003e\n\u003cdiv class=\"ffd-cr-menu-icon\"\u003e🍪\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-body\"\u003e\n\u003ch3\u003eCookies \u0026amp; Cream Crepes\u003c\/h3\u003e\n\u003cp\u003eFill with cream and crushed chocolate biscuits, then drizzle with chocolate sauce.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-item\"\u003e\n\u003cdiv class=\"ffd-cr-menu-icon\"\u003e🍨\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-body\"\u003e\n\u003ch3\u003eLoaded Dessert Crepes\u003c\/h3\u003e\n\u003cp\u003eCreate premium dessert crepes with ice cream, soft serve, chocolate, caramel and crunchy toppings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c!-- SAVOURY CREPE IDEAS --\u003e\n\u003csection class=\"ffd-cr-section\"\u003e\n\u003ch2\u003eSavoury Crepe Ideas for Cafés \u0026amp; Restaurants\u003c\/h2\u003e\n\u003cp\u003eClassic crepes aren't just for desserts. Their thin, flexible texture also makes them suitable for a variety of savoury fillings and meal options.\u003c\/p\u003e\n\u003cdiv class=\"ffd-cr-menu\"\u003e\n\u003cdiv class=\"ffd-cr-menu-item\"\u003e\n\u003cdiv class=\"ffd-cr-menu-icon\"\u003e🧀\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-body\"\u003e\n\u003ch3\u003eHam \u0026amp; Cheese Crepes\u003c\/h3\u003e\n\u003cp\u003eFill with ham and melted cheese for a classic savoury crepe suitable for breakfast or lunch.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-item\"\u003e\n\u003cdiv class=\"ffd-cr-menu-icon\"\u003e🍄\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-body\"\u003e\n\u003ch3\u003eMushroom \u0026amp; Cheese Crepes\u003c\/h3\u003e\n\u003cp\u003eCombine cooked mushrooms with cheese and a creamy sauce for a rich savoury option.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-item\"\u003e\n\u003cdiv class=\"ffd-cr-menu-icon\"\u003e🥬\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-menu-body\"\u003e\n\u003ch3\u003eSpinach \u0026amp; Feta Crepes\u003c\/h3\u003e\n\u003cp\u003eAdd cooked spinach and feta cheese for a popular vegetarian-style savoury filling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-tip\"\u003e\n\u003cstrong\u003e💡 Menu Development Tip\u003c\/strong\u003e\n\u003cp\u003eOffering both sweet and savoury crepes allows cafés and food businesses to use the same crepe base across breakfast, lunch and dessert menus. This can help simplify ingredient management while expanding your menu selection.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c!-- COMMERCIAL APPLICATIONS --\u003e\n\u003csection class=\"ffd-cr-section\"\u003e\n\u003ch2\u003eWho Is Classic Crepe Mix Suitable For?\u003c\/h2\u003e\n\u003cp\u003eFun Foods Direct Classic Crepe Mix is suitable for home users and commercial food businesses looking for a convenient way to prepare traditional thin crepes.\u003c\/p\u003e\n\u003cdiv class=\"ffd-cr-uses\"\u003e\n\u003cdiv class=\"ffd-cr-use\"\u003eCafés\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-use\"\u003eRestaurants\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-use\"\u003eDessert Shops\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-use\"\u003eFood Trucks\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-use\"\u003eMarket Stalls\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-use\"\u003eCatering Businesses\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-use\"\u003eEvent Venues\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-use\"\u003eHome Kitchens\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-use\"\u003eBreakfast Venues\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-use\"\u003eFestivals\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-use\"\u003eTakeaway Dessert Shops\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-use\"\u003eCommercial Kitchens\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-tip\"\u003e\n\u003cstrong\u003e💡 Commercial Crepe Menu Tip\u003c\/strong\u003e\n\u003cp\u003eCreate a flexible crepe menu using a single consistent batter base. Offer classic lemon and sugar crepes alongside premium chocolate, caramel and fruit-filled options, then introduce savoury varieties to broaden your customer appeal.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c!-- CREPE VS PANCAKE --\u003e\n\u003csection class=\"ffd-cr-section\"\u003e\n\u003ch2\u003eWhat's the Difference Between Crepes and Pancakes?\u003c\/h2\u003e\n\u003cp\u003eAlthough crepes and pancakes are both cooked from batter, they have different textures, thicknesses and serving styles.\u003c\/p\u003e\n\u003cdiv class=\"ffd-cr-compare\"\u003e\n\u003cdiv class=\"ffd-cr-compare-card\"\u003e\n\u003ch3\u003e🥞 Classic Crepes\u003c\/h3\u003e\n\u003cp\u003eCrepes are thin, soft and flexible. They are designed to fold or roll around sweet and savoury fillings. Their delicate texture makes them ideal for dessert wraps, filled crepes and savoury meals.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-compare-card\"\u003e\n\u003ch3\u003e🥞 Buttermilk Pancakes\u003c\/h3\u003e\n\u003cp\u003eButtermilk pancakes are generally thicker, softer and fluffier than crepes. They are commonly served in stacks with butter, syrup, fruit and other toppings, making them a popular breakfast and brunch option.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-tip\"\u003e\n\u003cstrong\u003eWhich Should You Choose?\u003c\/strong\u003e\n\u003cp\u003eChoose Classic Crepe Mix for thin, flexible crepes that can be folded or rolled. Choose Buttermilk Pancake Mix when you want thicker, fluffy breakfast pancakes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c!-- COMMERCIAL BENEFITS --\u003e\n\u003csection class=\"ffd-cr-section\"\u003e\n\u003ch2\u003eWhy Use a Commercial Crepe Premix?\u003c\/h2\u003e\n\u003cp\u003ePreparing crepe batter from scratch can involve measuring multiple ingredients and managing variations between batches.\u003c\/p\u003e\n\u003cp\u003eOur \u003cstrong\u003eClassic Just-Add-Water Crepe Mix\u003c\/strong\u003e simplifies preparation by providing a convenient premixed base designed for smooth batter and consistent cooking performance.\u003c\/p\u003e\n\u003cdiv class=\"ffd-cr-grid\"\u003e\n\u003cdiv class=\"ffd-cr-card\"\u003e\n\u003cdiv class=\"ffd-cr-icon\"\u003e⏱\u003c\/div\u003e\n\u003ch3\u003eSimplified Preparation\u003c\/h3\u003e\n\u003cp\u003eReduce the number of ingredients that need to be measured and combined before cooking.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-card\"\u003e\n\u003cdiv class=\"ffd-cr-icon\"\u003e✓\u003c\/div\u003e\n\u003ch3\u003eConsistent Batch Quality\u003c\/h3\u003e\n\u003cp\u003eA standardised formula helps maintain consistent batter texture and flavour across batches.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-card\"\u003e\n\u003cdiv class=\"ffd-cr-icon\"\u003e📋\u003c\/div\u003e\n\u003ch3\u003eEasy Kitchen Training\u003c\/h3\u003e\n\u003cp\u003eClear mixing ratios, batter resting times and cooking instructions help kitchen teams follow a repeatable crepe-making process.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-card\"\u003e\n\u003cdiv class=\"ffd-cr-icon\"\u003e📈\u003c\/div\u003e\n\u003ch3\u003eFlexible Menu Options\u003c\/h3\u003e\n\u003cp\u003eUse one crepe mix for sweet desserts, breakfast dishes and savoury menu creations.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c!-- PRODUCT INFORMATION --\u003e\n\u003csection class=\"ffd-cr-section\"\u003e\n\u003ch2\u003eClassic Crepe Mix Product Information\u003c\/h2\u003e\n\u003cdiv class=\"ffd-cr-specs\"\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eProduct Name\u003c\/strong\u003e \u003cspan\u003eClassic Crepe Mix\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eProduct Type\u003c\/strong\u003e \u003cspan\u003eTraditional Crepe Premix\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eBatter\u003c\/strong\u003e \u003cspan\u003eSmooth, Easy-to-Spread Batter\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e \u003cspan\u003eThin, Soft \u0026amp; Flexible Crepes\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003ePreparation\u003c\/strong\u003e \u003cspan\u003eJust Add Cold Water\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eMixing Ratio\u003c\/strong\u003e \u003cspan\u003e1KG Crepe Mix + 1.6L Cold Water\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eMixing Method\u003c\/strong\u003e \u003cspan\u003eWhisk Thoroughly Until Smooth \u0026amp; Lump-Free\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eBatter Resting Time\u003c\/strong\u003e \u003cspan\u003e10–15 Minutes\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eCooking Equipment\u003c\/strong\u003e \u003cspan\u003eLightly Greased Crepe Plate or Non-Stick Frying Pan\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eCooking Temperature\u003c\/strong\u003e \u003cspan\u003eMedium Heat\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eFirst Side Cooking Time\u003c\/strong\u003e \u003cspan\u003eApproximately 1–2 Minutes, or Until Lightly Golden\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eSecond Side Cooking Time\u003c\/strong\u003e \u003cspan\u003eApproximately 30–60 Seconds\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e \u003cspan\u003eWheat Flour (Thiamine, Folic Acid), Milk Powder (Milk), Sugar, Dextrose (Glucose), Maize Starch, Salt, Raising Agent (500)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eAllergens\u003c\/strong\u003e \u003cspan\u003eContains Wheat \u0026amp; Milk\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eApplications\u003c\/strong\u003e \u003cspan\u003eSweet Crepes, Dessert Crepes, Savoury Crepes, Breakfast Menus \u0026amp; Catering\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eSuitable For\u003c\/strong\u003e \u003cspan\u003eCommercial Food Service \u0026amp; Home Use\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ffd-cr-spec-row\"\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e \u003cspan\u003eStore in a Cool, Dry Location Away from Heat, Sunlight and Moisture\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c!-- FAQ --\u003e\n\u003csection class=\"ffd-cr-section\" id=\"classic-crepe-mix-faq\"\u003e\n\u003ch2\u003eFrequently Asked Questions About Crepe Mix\u003c\/h2\u003e\n\u003cp class=\"ffd-cr-intro\"\u003eFind answers to common questions about crepe mix, preparation, mixing ratios, cooking equipment, ingredients, allergens, sweet and savoury fillings and commercial use.\u003c\/p\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eWhat is crepe mix?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eCrepe mix is a prepared dry ingredient blend designed to make traditional thin crepes. Fun Foods Direct Classic Crepe Mix produces a smooth batter for making soft, flexible crepes suitable for sweet and savoury fillings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eHow do you make crepes using Classic Crepe Mix?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eCombine \u003cstrong\u003e1KG of Classic Crepe Mix with 1.6L of cold water\u003c\/strong\u003e. Whisk thoroughly until the batter is smooth and lump-free, then rest for 10–15 minutes. Lightly grease a crepe plate or non-stick frying pan and preheat to medium heat. Pour a small amount of batter onto the cooking surface and spread thinly. Cook for approximately 1–2 minutes until the underside is lightly golden, then flip and cook for another 30–60 seconds.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eHow much water do I add to 1KG of Crepe Mix?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eAdd \u003cstrong\u003e1.6 litres of cold water\u003c\/strong\u003e to every 1KG of Fun Foods Direct Classic Crepe Mix. Whisk until smooth and allow the batter to rest for 10–15 minutes before cooking.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eShould I use hot or cold water for Crepe Mix?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eUse \u003cstrong\u003ecold water\u003c\/strong\u003e. The recommended preparation instructions specify 1.6 litres of cold water for every 1KG of dry mix.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eHow much water do I need for 500g of Crepe Mix?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eFor 500g of Classic Crepe Mix, add \u003cstrong\u003e800ml of cold water\u003c\/strong\u003e. Whisk until smooth and allow the batter to rest for 10–15 minutes before cooking.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eHow much water do I need for 5KG of Crepe Mix?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eFor 5KG of Classic Crepe Mix, add \u003cstrong\u003e8 litres of cold water\u003c\/strong\u003e. Maintain the recommended mixing ratio and use suitable commercial mixing equipment.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eDo I need to add eggs or milk to this crepe mix?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eNo additional eggs or milk are required for the standard preparation method. Fun Foods Direct Classic Crepe Mix is designed as a convenient just-add-water premix. However, the dry mix already contains milk powder, so the product is not dairy free.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eHow long should crepe batter rest before cooking?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eAllow the prepared batter to rest for \u003cstrong\u003e10–15 minutes\u003c\/strong\u003e before cooking, as specified in the product preparation instructions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eHow long do crepes take to cook?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eCook the first side for approximately \u003cstrong\u003e1–2 minutes\u003c\/strong\u003e, or until lightly golden. Flip the crepe and cook the second side for approximately \u003cstrong\u003e30–60 seconds\u003c\/strong\u003e. Actual cooking time may vary depending on the cooking equipment, heat setting and crepe thickness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eWhat temperature should I cook crepes at?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eThe supplied preparation instructions recommend cooking crepes over \u003cstrong\u003emedium heat\u003c\/strong\u003e using a lightly greased crepe plate or non-stick frying pan. Adjust the equipment setting as needed to achieve an evenly cooked, lightly golden crepe.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eWhat is the difference between crepes and pancakes?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eCrepes are generally much thinner and more flexible than traditional pancakes. They are designed to be folded or rolled around fillings. Buttermilk pancakes are thicker and fluffier and are commonly served in stacks with toppings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eCan I use this crepe mix for savoury crepes?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eYes. Classic Crepe Mix is suitable for sweet and savoury crepes. Popular savoury fillings include ham and cheese, mushroom and cheese, spinach and feta, and other cooked ingredients.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eCan this crepe mix be used on a commercial crepe machine?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eClassic Crepe Mix is suitable for preparation on appropriate commercial crepe plates and crepe-making equipment. Follow the equipment manufacturer's instructions and use the recommended batter mixing ratio for best results.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eCan I make crepes in a frying pan?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eYes. Classic Crepe Mix can be used with a suitable non-stick frying pan or crepe pan at home. Lightly grease the pan, preheat to medium heat, spread the batter into a thin layer and cook according to the recommended instructions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eHow do you make crepes thin and flexible?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eThin, flexible crepes depend on the correct batter consistency, even spreading and appropriate cooking conditions. Use the recommended ratio of 1KG mix to 1.6L cold water, whisk until smooth, rest for 10–15 minutes and spread the batter thinly across the cooking surface.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eWhat ingredients are in Classic Crepe Mix?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eThe supplied product label lists: Wheat Flour (Thiamine, Folic Acid), Milk Powder (Milk), Sugar, Dextrose (Glucose), Maize Starch, Salt and Raising Agent (500).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eDoes Classic Crepe Mix contain allergens?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eYes. The supplied product label declares \u003cstrong\u003ewheat and milk\u003c\/strong\u003e. Always check the current product packaging for the latest ingredient and allergen information before preparing food for customers with allergies or dietary requirements.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eIs Classic Crepe Mix gluten free?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eNo. Classic Crepe Mix contains wheat flour and is not suitable for customers requiring a gluten-free diet.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eIs Classic Crepe Mix dairy free?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eNo. Although the preparation method requires only water, the dry mix contains milk powder and is not dairy free.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eWhat are the best sweet crepe fillings?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003ePopular sweet crepe fillings include chocolate hazelnut spread, strawberries, banana, whipped cream, caramel, lemon and sugar, ice cream and dessert sauces. Classic crepes provide a versatile base for many dessert combinations.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eIs this crepe mix suitable for cafés and food trucks?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eYes. Fun Foods Direct Classic Crepe Mix is suitable for cafés, restaurants, food trucks, market stalls, dessert shops and catering businesses. The convenient just-add-water preparation helps simplify crepe production and support consistent results.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eCan crepe batter be prepared in advance?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003ePrepared crepe batter should be handled according to the product's preparation and food safety instructions. For commercial use, follow appropriate refrigeration, handling and holding-time requirements. Freshly prepared batter is generally preferred when no validated holding instructions are available.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"ffd-cr-faq\"\u003e\n\u003csummary\u003eHow should Classic Crepe Mix be stored?\u003c\/summary\u003e\n\u003cdiv class=\"ffd-cr-faq-answer\"\u003e\n\u003cp\u003eStore unopened Classic Crepe Mix in a cool, dry location away from direct sunlight, heat and moisture. Keep opened packaging tightly sealed to help maintain product quality. Once water has been added, follow appropriate food safety and handling procedures.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c\/section\u003e\n\u003c!-- STORAGE --\u003e\n\u003csection class=\"ffd-cr-section\"\u003e\n\u003ch2\u003eStorage \u0026amp; Handling Instructions\u003c\/h2\u003e\n\u003cp\u003eStore Fun Foods Direct Classic Crepe Mix in a cool, dry location away from direct sunlight, excessive heat and moisture.\u003c\/p\u003e\n\u003cp\u003eKeep the packaging tightly sealed when not in use to help maintain product quality.\u003c\/p\u003e\n\u003cp\u003eFollow the recommended preparation instructions, including the correct water-to-mix ratio, mixing method, batter resting time and cooking requirements.\u003c\/p\u003e\n\u003cp\u003eFor the standard recipe, add \u003cstrong\u003e1.6L cold water to 1KG Crepe Mix\u003c\/strong\u003e, whisk until smooth and allow the batter to rest for \u003cstrong\u003e10–15 minutes\u003c\/strong\u003e before cooking.\u003c\/p\u003e\n\u003cp\u003eOnce the batter has been prepared, follow appropriate food handling and storage procedures. Refrigerate prepared batter when it is not being used immediately and apply appropriate food safety controls.\u003c\/p\u003e\n\u003cp\u003eAlways refer to the best-before date printed on the product packaging.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003c!-- FINAL CTA --\u003e\n\u003csection class=\"ffd-cr-cta\"\u003e\n\u003ch2\u003e\u003cspan style=\"color: rgb(255, 255, 255);\"\u003eMake Delicious, Thin \u0026amp; Flexible Crepes with Ease\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eFrom traditional lemon and sugar crepes to indulgent chocolate desserts and savoury café favourites, Fun Foods Direct Classic Crepe Mix provides a convenient and versatile base for delicious crepes. Simply add \u003cstrong\u003e1.6 litres of cold water per 1KG of mix\u003c\/strong\u003e, whisk until smooth, rest for 10–15 minutes and cook on a lightly greased crepe plate or non-stick frying pan. Perfect for home and commercial use.\u003c\/p\u003e\n\u003cdiv class=\"ffd-cr-cta-badge\"\u003e🥞 Perfect Crepes Made Easy\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Fun Foods Direct","offers":[{"title":"1KG","offer_id":51885360775479,"sku":"crepe-1kg","price":8.25,"currency_code":"AUD","in_stock":true},{"title":"5x 1KG","offer_id":52477810835767,"sku":"crepe_mix_5x_1KG","price":30.0,"currency_code":"AUD","in_stock":true},{"title":"10KG","offer_id":51885360808247,"sku":"crepe-10kg","price":39.95,"currency_code":"AUD","in_stock":true},{"title":"20kg","offer_id":51885360841015,"sku":"crepe-20kg","price":74.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0835\/8245\/2023\/files\/d6a8ed68-4a7e-4cb4-8751-2b551821dd50.png?v=1792342878","url":"https:\/\/funfoodsdirect.com.au\/products\/classic-crepe-mix","provider":"Fun Foods Direct","version":"1.0","type":"link"}