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Buttermilk Pancake Mix
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- Made In Australia
- Home & Commercial Ready
1KG
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Buttermilk Pancake Mix
Premium Buttermilk Pancake Mix
Buttermilk Pancake Mix – Light, Fluffy & Delicious
Delight your customers with the rich flavour and soft, fluffy texture of freshly cooked pancakes. Our premium Buttermilk Pancake Mix from Fun Foods Direct is designed to deliver delicious, golden pancakes with a homemade appearance and flavour.
Perfect for cafés, restaurants, breakfast buffets, food trucks, market stalls and home kitchens, this convenient pancake premix makes preparing delicious pancakes simple and consistent.
Our convenient just-add-water formula requires only 900ml of cold water per 1KG of pancake mix. Whisk until smooth, allow the batter to rest for 5 minutes and cook until golden brown.
Available in 1KG, 10KG and 20KG bags to suit home preparation, smaller businesses and high-volume commercial food service.
🥞 Light & Fluffy Soft, golden pancakes with a delicious flavour
💧 Just Add Water 1KG pancake mix + 900ml cold water
📦 Three Pack Sizes Available in 1KG, 10KG and 20KG
What Is Buttermilk Pancake Mix?
Buttermilk pancake mix is a prepared dry ingredient blend designed for making traditional-style pancakes with a soft, fluffy texture and rich flavour.
Fun Foods Direct Buttermilk Pancake Mix combines wheat flour, milk powder, sugar and selected raising agents into a convenient premix.
Unlike preparing pancakes entirely from scratch, our formula requires only cold water to create a smooth, ready-to-cook batter.
The result is a versatile pancake base suitable for traditional breakfast stacks, brunch menus, catered events and indulgent dessert creations.
Why Choose Our Premium Buttermilk Pancake Mix?
Designed for consistency, convenience and delicious flavour, our Buttermilk Pancake Mix is suitable for home users and commercial food businesses.
Delicious Traditional Flavour
Creates golden pancakes with a deliciously rich flavour and homemade appearance.
Soft & Fluffy Texture
Designed to produce light, fluffy pancakes with a tender centre and appetising golden finish.
Consistent Results
A standardised premix helps deliver reliable results across batches when prepared as directed.
Easy Just-Add-Water Preparation
Simply combine 1KG of pancake mix with 900ml of cold water and whisk until smooth.
Highly Versatile
Perfect for classic breakfast pancakes, brunch menus, dessert stacks and loaded pancake creations.
Commercial Kitchen Friendly
Suitable for cafés, restaurants, food trucks, market stalls, catering businesses and breakfast buffets.
Available Buttermilk Pancake Mix Pack Sizes
Choose from three convenient pack sizes to suit your preparation requirements.
1KG Ideal for home kitchens, recipe testing and smaller pancake batches.
10KG Suitable for cafés, restaurants, breakfast venues and regular commercial pancake preparation.
20KG Designed for high-volume commercial kitchens, catering operations and bulk pancake production.
How to Make Fluffy Buttermilk Pancakes
Preparing delicious pancakes is simple with our just-add-water formula. Follow the instructions below for a standard 1KG batch.
You'll Need
- 1KG Buttermilk Pancake Mix
- 900ml Cold Water
- Mixing bowl and whisk
- Lightly greased frying pan or hotplate
- Your preferred pancake toppings
1
Add Water
Add 900ml of cold water to 1KG of pancake mix.
2
Whisk Thoroughly
Whisk thoroughly until a smooth, lump-free batter is achieved.
3
Rest the Batter
Allow the prepared batter to rest for 5 minutes before cooking.
4
Preheat the Pan
Preheat a lightly greased frying pan or hotplate to medium heat.
5
Pour the Batter
Pour approximately 50–60ml of batter per pancake onto the cooking surface.
6
Cook the First Side
Cook until bubbles begin forming on the surface and the edges start to set.
7
Flip & Cook
Flip the pancake and cook for a further 1–2 minutes until golden brown and cooked through.
8
Serve Immediately
Serve freshly cooked pancakes with your favourite breakfast or dessert toppings.
🥞 Pancake Preparation Tip
For consistent results, accurately measure the mix and water, whisk until smooth and allow the batter to rest for 5 minutes before cooking. Use medium heat and avoid flipping until bubbles appear and the edges begin to set.
Buttermilk Pancake Mix – Water Mixing Ratios
Our Buttermilk Pancake Mix uses a simple mixing ratio of 900ml of cold water per 1KG of dry pancake mix.
Use the table below to calculate the correct water quantity for different batch sizes.
| Pancake Mix | Cold Water |
|---|---|
| 250g | 225ml |
| 500g | 450ml |
| 1KG | 900ml |
| 2KG | 1.8L |
| 5KG | 4.5L |
| 10KG | 9L |
| 20KG | 18L |
💡 Commercial Preparation Tip
Maintain the recommended 1KG-to-900ml mixing ratio when preparing larger quantities. Divide the mix into smaller batches if required by your equipment and allow each batch to rest for 5 minutes before cooking.
Buttermilk Pancake Mix Ingredients & Allergens
Our Buttermilk Pancake Mix combines wheat flour, milk powder, sugar and selected raising agents into a convenient dry premix.
Ingredients
Wheat Flour (Thiamine, Folic Acid), Milk Powder (Milk), Sugar, Dextrose (Glucose), Raising Agents (500, 500ii), Maize Starch, Salt.
⚠ Allergen Information
CONTAINS WHEAT AND MILK.
Contains gluten. This product is not suitable for customers requiring a gluten-free or dairy-free pancake mix.
Always check the current product packaging before use, particularly when preparing food for customers with allergies or dietary requirements.
Buttermilk Pancake Mix Nutritional Information
The following nutritional information is based on the dry Buttermilk Pancake Mix and is provided per 25g serving and per 100g of product.
Nutritional Information Serving Size: 25g
| Nutrient | Per Serve (25g) | Per 100g |
|---|---|---|
| Energy | 380kJ | 1520kJ |
| Protein | 2.0g | 8.0g |
| Fat, Total | 1.5g | 6.0g |
| Saturated Fat | 0.7g | 2.8g |
| Carbohydrate | 18.0g | 72.0g |
| Sugars | 3.0g | 12.0g |
| Sodium | 160mg | 640mg |
Nutritional information is based on the supplied product label and relates to the dry mix. Values do not include added cooking oil, butter, maple syrup, cream, sauces or other toppings.
Delicious Buttermilk Pancake Serving Ideas
One versatile pancake mix can be used to create everything from traditional breakfast favourites to indulgent café-style desserts.
Who Is Buttermilk Pancake Mix Suitable For?
Fun Foods Direct Buttermilk Pancake Mix is suitable for home users and commercial food businesses looking for a convenient, consistent pancake solution.
Cafés
Restaurants
Food Trucks
Market Stalls
Catering Events
Breakfast Buffets
Dessert Shops
Home Kitchens
💡 Commercial Menu Tip
Offer both traditional breakfast pancakes and premium loaded dessert stacks. Using one consistent pancake base with different toppings can help simplify preparation while expanding your menu and creating opportunities for higher-value dessert offerings.
Why Use a Commercial Buttermilk Pancake Mix?
Preparing pancakes from scratch requires measuring and combining multiple dry ingredients. A commercial pancake premix simplifies this process by providing a convenient prepared ingredient blend.
Our just-add-water Buttermilk Pancake Mix is designed to help businesses maintain consistent pancake quality while reducing preparation complexity.
Faster Preparation
Reduce the number of ingredients that need to be measured and combined before cooking.
Reliable Batch Consistency
A standardised premix helps maintain a consistent pancake texture and flavour across different batches.
Simplified Kitchen Operations
Straightforward preparation helps kitchen teams follow a repeatable pancake-making process.
Bulk Supply Options
Available in 1KG, 10KG and 20KG bags to suit home users, cafés and high-volume commercial operations.
Buttermilk Pancake Mix Product Information
Product Name Buttermilk Pancake Mix
Product Type Pancake Premix
Pack Sizes 1KG, 10KG & 20KG
Preparation Just Add Cold Water
Mixing Ratio 1KG Pancake Mix + 900ml Cold Water
Batter Resting Time 5 Minutes
Portion Size Approximately 50–60ml Batter Per Pancake
Cooking Method Lightly Greased Frying Pan or Hotplate
Cooking Temperature Medium Heat
Texture Light, Soft & Fluffy
Finish Golden When Cooked as Directed
Ingredients Wheat Flour (Thiamine, Folic Acid), Milk Powder (Milk), Sugar, Dextrose (Glucose), Raising Agents (500, 500ii), Maize Starch, Salt
Allergens Contains Wheat and Milk. Contains Gluten.
Storage Store in a Cool, Dry Location Away from Heat, Sunlight and Moisture
Suitable For Commercial Food Service & Home Use
Applications Breakfast Pancakes, Brunch Menus, Dessert Pancakes, Loaded Pancake Stacks & Catering
Frequently Asked Questions About Buttermilk Pancake Mix
Find answers to common questions about buttermilk pancake mix, preparation, mixing ratios, ingredients, allergens, commercial use and storage.
What is buttermilk pancake mix?
Buttermilk pancake mix is a prepared dry ingredient blend designed for making soft, fluffy pancakes. Fun Foods Direct Buttermilk Pancake Mix combines wheat flour, milk powder, sugar and raising agents into a convenient just-add-water premix.
How do you make pancakes using this mix?
Combine 1KG of Buttermilk Pancake Mix with 900ml of cold water. Whisk thoroughly until smooth and lump-free, then rest the batter for 5 minutes. Preheat a lightly greased frying pan or hotplate to medium heat. Pour approximately 50–60ml of batter per pancake, cook until bubbles form and the edges begin to set, then flip and cook for another 1–2 minutes until golden brown and cooked through.
How much water do I add to 1KG of pancake mix?
Add 900ml of cold water to every 1KG of Buttermilk Pancake Mix. Whisk thoroughly and rest the batter for 5 minutes before cooking.
How much water do I need for 10KG of pancake mix?
A 10KG batch requires 9 litres of cold water. Maintain the recommended mixing ratio and divide into smaller batches if required by your equipment.
How much water do I need for 20KG of pancake mix?
A 20KG batch requires 18 litres of cold water, maintaining the recommended ratio of 900ml per 1KG of dry mix.
How long should pancake batter rest?
Allow the prepared batter to rest for 5 minutes before cooking, as specified in the product preparation instructions.
How much batter should I use per pancake?
Use approximately 50–60ml of batter per pancake. You can adjust the portion size to suit your preferred pancake diameter and serving style.
What temperature should pancakes be cooked at?
Preheat a lightly greased frying pan or hotplate to medium heat. Cook until bubbles begin forming and the edges start to set, then flip and cook until golden brown and cooked through.
Do I need to add milk or eggs to this pancake mix?
No additional milk or eggs are required for the standard preparation method. Simply add cold water as directed. The dry mix already contains milk powder.
What ingredients are in Buttermilk Pancake Mix?
The ingredients listed on the supplied product label are Wheat Flour (Thiamine, Folic Acid), Milk Powder (Milk), Sugar, Dextrose (Glucose), Raising Agents (500, 500ii), Maize Starch and Salt.
Does Buttermilk Pancake Mix contain allergens?
Yes. The supplied product label declares wheat and milk. The product also contains gluten. Always check the current packaging before preparing food for customers with allergies or dietary requirements.
Is Buttermilk Pancake Mix gluten free?
No. Our Buttermilk Pancake Mix contains wheat flour and gluten. It is not suitable for customers requiring a gluten-free product.
Is Buttermilk Pancake Mix dairy free?
No. The product contains milk powder and is not suitable for customers requiring a dairy-free pancake mix.
What makes these pancakes fluffy?
The pancake mix contains raising agents that help create a light, fluffy texture during cooking. Following the recommended mixing ratio, resting the batter for 5 minutes and cooking over medium heat helps achieve consistent results.
Is this pancake mix suitable for cafés and restaurants?
Yes. Fun Foods Direct Buttermilk Pancake Mix is suitable for cafés, restaurants, breakfast venues, food trucks, market stalls and catering businesses. The convenient premixed formula helps simplify preparation and maintain consistency across batches.
Can this pancake mix be used for dessert pancakes?
Yes. Our Buttermilk Pancake Mix is suitable for traditional breakfast pancakes and indulgent dessert creations. Popular toppings include chocolate sauce, caramel, strawberries, banana, whipped cream, ice cream and biscuit crumbs.
Can I use this mix on a commercial griddle?
Yes. The prepared pancake batter can be cooked on a suitable commercial hotplate or griddle. Use medium heat and follow the preparation instructions for consistent results.
Can I make these pancakes at home?
Yes. Fun Foods Direct Buttermilk Pancake Mix is suitable for home kitchens as well as commercial food businesses. The 1KG pack is particularly convenient for smaller batches.
What pack sizes are available?
Our Buttermilk Pancake Mix is available in 1KG, 10KG and 20KG bags. The 1KG size is ideal for home users and smaller batches, while 10KG and 20KG bags suit commercial preparation and bulk production.
What toppings go best with buttermilk pancakes?
Popular toppings include maple syrup, butter, fresh strawberries, blueberries, banana, whipped cream, chocolate sauce, caramel topping, ice cream and biscuit crumbs.
How should Buttermilk Pancake Mix be stored?
Store unopened Buttermilk Pancake Mix in a cool, dry location away from direct sunlight, heat and moisture. Keep opened packaging tightly sealed. Once water has been added, handle the prepared batter according to appropriate food safety procedures.
Storage & Handling Instructions
Store Fun Foods Direct Buttermilk Pancake Mix in a cool, dry location away from direct sunlight, excessive heat and moisture.
Keep the packaging tightly sealed when not in use and use clean, dry utensils when measuring the dry mix.
Once water has been added, handle the batter according to appropriate food safety procedures. Follow the recommended preparation instructions and cook pancakes thoroughly before serving.
Always refer to the best-before date printed on the product packaging.
Make Delicious, Fluffy Buttermilk Pancakes with Ease
From traditional breakfast stacks to indulgent loaded dessert pancakes, Fun Foods Direct Buttermilk Pancake Mix provides a convenient and versatile base for delicious, golden pancakes.
Simply add 900ml of cold water per 1KG of mix, whisk until smooth, rest for 5 minutes and cook until golden.
Available in 1KG, 10KG and 20KG bags for home and commercial use.
🥞 Fluffy, Golden Pancakes Made Easy
