Premium Cinnamon Sugar for Donuts, Churros & Desserts
3/15-17 Charles Street
Saint Marys NSW 2760
Australia
Bring the irresistible taste of fresh cinnamon sugar donuts and churros to your kitchen or business with our Cinnamon Sugar Blend. This premium blend of sugar and cinnamon is designed to deliver the perfect sweet and spiced coating for donuts, churros and a wide range of desserts.
Perfect for coating fresh donuts and churros or sprinkling over waffles, pancakes, crepes and desserts, this blend delivers consistent flavour, texture and a classic cinnamon sugar finish every time.
Cinnamon Sugar Blend – A perfectly balanced mix of sugar and cinnamon designed for coating donuts, churros and desserts with a classic sweet cinnamon flavour.
Key Features & Benefits
- Authentic Cinnamon Sugar Taste – A perfectly balanced blend of sweetness and cinnamon spice for a classic donut and churro coating.
- Highly Versatile – Ideal for donuts, churros, waffles, pancakes, crepes, pastries, toast and dessert toppings.
- Consistent Results – Fine texture ensures even coating and consistent flavour every time.
- Commercial Quality Blend – Designed for cafés, food trucks, markets, cinemas, dessert shops and home use.
- Available in Bulk – Available in 1kg, 5kg, 10kg and 20kg bags to suit both commercial and home use.
Perfect For
- Donuts
- Churros
- Waffles and pancakes
- Crepes and desserts
- Pastries and fried dough
- Cafés and dessert shops
- Food trucks and market stalls
- Cinemas and event venues
- Home kitchens
Why Choose Our Cinnamon Sugar?
Consistent Flavour – Our expertly blended cinnamon sugar ensures an even coating and delicious flavour every time.
High Quality Ingredients – Made with premium sugar and cinnamon for the best results.
Easy to Use – Simply coat warm donuts or churros in the mix for a classic cinnamon sugar finish.
Allergen Information
- Halal Approved
- Kosher Approved
- Gluten Free
Directions
- Prepare your product by cooking donuts, churros, or pastries until hot and fresh.
- Remove from heat and allow excess oil to drain briefly.
- Apply cinnamon sugar immediately while the product is still hot.
- Toss in a bowl or sprinkle evenly to coat all sides.
- Lightly shake or rotate to ensure full coverage.
- Serve fresh while warm for best flavour and texture.
Helpful Tips
- Apply while product is hot for best sticking
- Use a shaker or dredger for even coverage
- For heavier coating, lightly mist or toss again while warm
- Store cinnamon sugar in a sealed, dry container
Ingredients: Sugar, Dextrose, Ground Cinnamon, Anti-Caking Agent (551)