Salted Caramel Fudge Sundae Topping 1.2KG
3/15-17 Charles Street
Saint Marys NSW 2760
Australia
Bring a rich café-style finish to every dessert with our Salted Caramel Fudge Sundae Topping. This thick, smooth and glossy premium dessert topping delivers the perfect balance of buttery caramel sweetness with a light salted finish for a gourmet flavour customers love.
Designed for both home and commercial dessert use, this versatile fudge topping can be served straight from the pouch or lightly warmed for an even smoother drizzle. Perfect for soft serve, sundaes, waffles, pancakes, milkshakes, donuts, cheesecakes and bakery desserts.
Whether you are creating loaded sundaes or adding the finishing touch to cakes and shakes, this indulgent topping gives every serve a premium salted caramel finish.
Product Features
- Premium thick salted caramel fudge topping
- Smooth glossy consistency for drizzling and decorating
- Ideal for soft serve, sundaes, shakes and bakery desserts
- Can be used cold or gently heated
- Commercial quality dessert topping
- Australian made
- 1.2KG Food Grade Pouch
Ingredients List
Sugar, Water, Glucose Syrup, Milk Solids, Vegetable Fat [Vegetable Fat, Emulsifier (E322)], Salt (1.65%), Thickeners (E1442, E401), Emulsifier (E471), Acidity Regulators (E500, E339), Preservative (E202).
Allergen Declaration
Contains Milk and Soy.
Manufactured in a facility that may also process products containing other allergens.
Dietary Information
- Halal Suitable
- Kosher Suitable
- Gluten Free
- Egg Free
- Vegetarian Suitable: No
- Vegan Suitable: No
Storage Instructions
Store in a cool, dry place away from direct sunlight at ambient room temperature.
Refrigerate after opening and consume within 4 weeks.
Shelf Life
18 months unopened when stored as recommended.